The Cook’s Book: Techniques and tips from the world’s master chefs
Published on February 2nd, 2012 by: jenny82 in: Education
Bursting with luscious colouring photography and evident step-by-step techniques drawn from by far the top chefs, this really is a one-stop reference for all place cooks-from those who want to gain in confidence in the kitchen in addition to hone their skills- to help you anyone who is willing to learn basic tactics from scratch.
| Attribute | Value |
|---|---|
| Ebook details | Publisher: DK ADULT | English | 648 pages | PDF | 26.9MB |
| Date posted | 2012-02-02 |
| Downloaded | 141 |
| Categories | education |
Download ebook 718-The Cook's Book: Techniques and tips from the world's master chefs
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